Head Chef Vince Makes The Front Cover

January 22nd, 2025

We are thrilled to share that our Head Chef Vince was approached by the Daily Echo to assist in writing an article about healthy eating, something that he is passionate about.

In this article, Vince reveals his recipe for our delicious Pan Seared Chalk Stream Trout with Sweet Potato, Butternut Squash and Ginger Dressing. He even made the front cover!

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To sample Vince's fabulous dishes, be sure to book a table in our restaurant!

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The end result of the work is a triumph; every aspect of the site and the building looks stunning and works together to make optimum use of everything there.

The Hot Smoked “Chalk Stream” Trout was simply divine and the tastiest dish I have experienced in a very long time.

The fresh food served was a perfect match for the setting; completing the experience for us on the evening, and we will be back!

What amazing place to visit. This will now be my number one go to establishment.

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Head Chef Vince Makes The Front Cover

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